컵 계량 / 망고 과일 케이크 / Mango Fruit Jelly Cake Recipe / Mango Cream / Mango Jelly

Hello. I'm Boone Bake. Today I will make a fruit cake using mango cream. Please subscribe and click the notification bell before watching.

First, let's make mango custard cream.

Boil until thickened. Transfer to another bowl.

Let it cool. Please refer to the description box for the sponge cake video. There are recipes and video links in the description box. Prepare 2 sheets with a diameter of 18 cm.

Passion fruit liqueur can be replaced with rum.

Glue the fruit to the wall.

Let it sit for a while until the cream is done.

Chilled Mango Custard Cream

Gelatin is pre-soaked and then thawed.